Pre-Show Dining

Savor a pre-event dining experience! We are proud to offer pre-event dining in the elegance of the ANB Bank Room.


Guests enjoy a relaxed, convenient evening complete with delicious menus crafted by Executive Chef Roy Whatley and his staff at Centerplate, our in-house catering service. After dinner is complete, guests are just steps away from their seats.

All dining begins ninety minutes before each event and includes a buffet-style dinner, handcrafted dessert, coffee, tea, water & tax. A bar is also available for a separate charge. Gratuity is not included.

To book your dining experience, please call Verlee Koskovich, our Club Concierge at 719-477-2102. Dinners are $20 per person unless otherwise listed. Call soon! Our seats fill quickly and dinners often sell out. Cut-off time for each weekend dinner is Tuesday at noon. Bon appetit!

Select a show below to view the menu

Philharmonic - Jan. 21, 2017 (Dinner 6 pm, Concert 7:30 pm) $20 per person

Bibbed Lettuce Salad Mix with Tomato, Bell Pepper, Feta, Cucumber, Dried Cranberry, Carrot & Kalamata Olives with Italian & Ranch Dressings
Artisan Rolls & Butter
House Baked Bison Meatloaf with Tabasco Maple Tomato Glaze
Redskin Mashed Potatoes w/ Brown Gravy
Sautéed Green Beans w/ Caramelized Onions & Bacon
Fried Bread Pudding with Vanilla Sauce

Rodney Carrington - Jan. 28, 2017 (Dinner 5:30 pm, Show 7 pm) $20 per person

Iceberg & Baby Spinach Chop House Salad Bar with Bacon, Bleu Cheese Crumbles, Shredded Cheddar, Carrot, Tomato Wedges, Blue Cheese& Buttermilk Ranch Dressing
Artisan Rolls & Butter
Grilled Beef Tenders, Horseradish Demi
Sautéed Spinach & Mushrooms with Roasted Tomatoes and
Aged Cheddar Mashed Potatoes
Colorado Lava Cake & Mile High Cheese Cake

Broadway "DIRTY DANCING" - Feb. 7 & 8, 2017 (Dinner 6 pm, Show 7:30 pm) $20 per person

Displayed House Salad with Tomato, Cucumber, Julienned Red Bell Pepper, Shaved Parmesan, Red Onion & Croutons Served with Italian & Ranch Dressings
Fresh Wheat and White Rolls
Beef Tender Medallions w/ Sweet Marsala Glaze
Butter Chive Mashed Potatoes
Fire Grilled Fresh Vegetable Medley
Almond Pair Tarts & Mango Strawberry Zabaglione

Philharmonic - Feb. 10 & 11, 2017 (Dinner 6 pm, Concert 7:30 pm) $20 per person

Displayed House Salad with Tomato, Cucumber, Feta Cheese, Pepperoni, Red Onion & Croutons Served with Italian & Ranch Dressings
Fresh Baked Artisan Rolls & Butter
Chicken Dijonaise, Mushroom Supreme
Herbed Buttered Pasta
Grilled Asparagus Tips
Truffle Chocolate Cheesecake w/ Cherry Sauce